Saturday, January 17, 2015
Starting out - Gluten Free New Orleans
As you may or may not know I am currently living in New Orleans. Now, New Orleans is known for it's food, most of which is either fried, or made from a roux. This means that having a gluten allergy in New Orleans is actually quite difficult. Not only am I gluten-free, which means when I go out I would typically opt for the steak and potatoes option, but I am also trying to eat healthier while eating gluten free. I have lost 30 pounds already, and I have about another 20 to go. I am going to use this blog as a place to share some of the recipes that I have discovered to help those who are trying to eat healthy and gluten free, as well as use it as a place to document some of the restaurants that I have visited in New Orleans, and explain some of the gluten-free options.
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